The feast-ive spirit

08 October,2019 07:36 AM IST |  Mumbai  |  The Guide Team

A brunch at a pub will ensure that the festivities carry on even after Durga puja


Durga puja might end tomorrow, but a taproom in Khar is ensuring that the festivities carry on for a few days more. That's because they are hosting a special Sunday brunch called Bae of Bengal, that's dedicated to the festival. Patrons will be offered a whole range of Bengali treats, including starters like gondhoraj churmur chaat, begun bhaja, puchka, mochar chop, chicken kabiraji and fish fingers. The mains include kosha mangsho, a mutton braised dish with aromatic spices; Kolkata-style chicken biryani; muger dal; potoler dorma, or stuffed pointed gourd; and hot fluffy luchis.

Those are all items that feature regularly in feasts in Kolkata, and if you still have the space for dessert by the time you're done with them in Mumbai, dig into roshogolla, cham cham, kala jamun, kesar jalebi, sandesh, mishti doi, gurer payesh and meetha paan.

On October 13, 11 am to 4 pm
At Doolally, Rajkutir 10 A, E854, Road Number 3, Khar West.
Call 48931314
Cost Rs 1,500 with unlimited beer and Rs 900 for food only

Catch up on all the latest Mumbai news, crime news, current affairs, and also a complete guide on Mumbai from food to things to do and events across the city here. Also download the new mid-day Android and iOS apps to get latest updates

"Exciting news! Mid-day is now on WhatsApp Channels Subscribe today by clicking the link and stay updated with the latest news!" Click here!
mumbai navratri dussehra mumbai food things to do in mumbai mumbai guide
Related Stories