Butterflies are excellent pollinators, a vital marker of their ecosystem’s health, and an unexpendable part of the food pyramid. But when we ask BNHS education officer Priyadarshini Supekar why she has an eye on the butterflies of Mumbai, her answer is simple — “When I see a hundred butterflies fluttering around me, it makes me happy inside.” You can’t possibly contest that. At the Butterfly Festival this weekend, Mumbaikars will have the opportunity to experience this spectacle up close. Striped tiger butterflies spotted at the BNHS CEC in Goregaon. PICS COURTESY/BNHS CEC “Mumbai’s monsoon has coloured our forest bright green. Hidden under this green cover are host plants — plants that make ideal sites for butterflies to mate and lay eggs. On the other hand, more flowers also mean more nectar to feed on,” Supekar explains why the butterflies are out and about around this time of the year. While these host plants, including lemon trees and curry leaf plants, are spread across a 33-acre area of the BNHS Nature Reserve, visitors will be escorted to a compact Butterfly Garden in the premises this weekend. Psyche butterfly “In addition to host plants and nectar plants, we have carefully planted alkaloid plants in the garden. These plants help male butterflies secrete pheromones to attract female mates,” she reveals. Talk about being a good wingman. The fruition of these efforts, the officer adds, is that you might witness more than 50 butterflies from species like common lime, striped tiger, psyche, and blue oakleaf at the same time in the garden. Blue oak leaf butterfly For curious learners, Supekar has bigger plans in mind. An edutainment session at the Conservation Education Centre will give visitors a refresher on the complex life-cycles of butterflies and moths. “When you learn about the processes and head to the garden to witness it live, it remains etched in your mind forever,” Supekar suggests, adding that visitors at the festival will go home with more than memories of ‘feeling happy inside’. A painting session will encourage participants to put their favourite butterfly sightings of the day on paper (or rocks and leaves, if that’s your jam). Participants paint at the 2023 edition students learn about butterflies at the Butterfly Garden in BNHS Nature Reserve Brewing under all the fun and games at the two-day event is a larger cause close to the hearts of naturalists like Supekar. “The presence of butterflies reveals that the host plant species in the region are intact. Thankfully in Mumbai, the population has been stable,” she assures us. With the increasing concretisation and rapid infrastructural changes across Mumbai’s urban scapes, there might not be a better time to catch a glimpse of these beautiful winged insects. Priyadarshini Supekar ON October 19 and 20; 8 am to 10 amMEETING POINT BNHS Conservation Education Centre, Film City, Goregaon East.LOG ON TO @bombaynaturalhistorysociety on InstagramENTRY Rs 350 (members); Rs 450 (non-members)
17 October,2024 09:44 AM IST | Mumbai | Devashish KambleIn an attempt to support emerging talent and film enthusiasts from across the country, the Mumbai Indie Film Society, founded in 2018, has introduced a new initiative, Horizon: A Documentary Conclave. This is a three-day event, scheduled between October 24 and October 27, aiming to provide knowledge about the art of making a documentary film. The series of events will be a blend of a workshop, a book narration, and an interactive session by an industry professional. Horizon is a beginner-friendly event that is open to all aspiring filmmakers. Sharib Hashmi and Sriram Raghavan at a previous discussion “We created this initiative to provide a platform that will facilitate the right support and guidance to those who aspire to tell their stories to a wider audience through their films,” Badrinaath Sabat, founder of the Mumbai Indie Film Society, told this writer. Girish Dwibhashyam, vice president, and strategy and business head of streaming platform Docubay, will host an interactive session on the scope of non-fiction filmmaking in India and how one can strategically place films for the worldwide audience and access the potential funding for the story ideas. This discussion on October 24 will offer insight into independent filmmaking as a career. Badrinaath Sabat In another segment, screenwriter and director, Kamal Swaroop, best known for his 1988 film Om-Dar-B-Dar, will be narrating his memoir, Tracing Phalke, which will take you through the life and legacy of Dadasaheb Phalke, hailed as the father of Indian cinema. In this session, participants will get to watch a montage of the collective works of Phalke. This session (October 26) will give a glimpse of his influence on modern-day filmmaking. The documentary filmmaking workshop on October 27, will be conducted by Iranian-North American filmmaker Hossein Martin Fazeli, known for his 2007 short film, The Tale of Nazinins, and his recent project, Phoolan. Fazeli will take participants through the process of budget planning, film distribution, and conceptualising a compelling narrative. His session will cover techniques used in independent filmmaking during which he will also refer to his documentaries as case studies. LAST DATE TO REGISTER October 17 ON October 24, 6.30 pm; October 26, 2 pm; October 27, 3 pmLog on to @mumbaiindiefilmsociety5.0 (to register)AT Creative Adda 191, Versova, Andheri West. ENTRY Rs 499 onwards
17 October,2024 09:37 AM IST | Mumbai | Amey MirashiThere is nothing chef Chalee Kader loves more than to talk about food. The co-founder of Bangkok’s famed Michelin-starred restaurant Wana Yook is known for a style that highlights the regional diversity and traditional heritage of Thailand through fascinating contemporary dishes. This weekend, he will be in Mumbai for a two-day pop-up, Ode to Home, in collaboration with The Bombay Canteen’s executive chef Hussain Shahzad. Kai dao with pickled yolks Shahzad says, “With Ode to Home, we invite chefs from around the world to share their culinary heritage and let their stories unfold through the dishes they create.” We reached out to Kader to learn what defines Thai cooking, and some quick tips to take away. Edited excerpts from an interview with Kader: Welcome to Mumbai, chef. What drew you to the city this time?I was hanging out with Shahzad [in Bangkok], trying out street food when the idea for Ode to Home came into our heads. We want to take Mumbaikars on a culinary journey featuring over 20 of our best-known Thai dishes. In particular, I will be introducing different types of larbs [spicy, minced meat salad] from the north and north-eastern regions of Thailand, and crispy fried kai dao with pickled yolks — perfect for snacking or pairing with a drink. There is also the famed ice-cream hotdog and jasmine wagyu ribeye — crowd favourites back home. Chalee Kader While Thai cuisine is incredibly popular across the world, is there a definitive feature that patrons, or even chefs, overlook in its curation?People often miss that every dish in Thai cuisine is supposed to have a bold, upfront flavour. The cuisine isn’t afraid to allow certain flavours stand out, be it the heat from chillies, the zing of lime or the punch of fish sauce. Which dishes capture these profiles?There are quite a few on the menu. One of them is the larb kwai, or buff tartare, made with long pepper and fried garlic. This is the first dish I always have when I visit Chiang Mai in northern Thailand. In larb kwai, the meat is finely minced with Vietnamese mint and 18 different spices, then finished off with coriander and spring onions. We might even add some bile for a touch of bitterness. Another dish that I’m excited to plate up is the 100 Mahaseth bone marrow. It’s got crispy perilla seeds on top. The crunch of the seeds goes perfectly with the rich marrow, creating a great balance of texture and flavour. I would recommend it. ON October 19 and October 20TIME 12 pm and 2.30 pm (lunch), 7 pm and 10 pm (dinner)AT The Bombay Canteen, Kamala Mills, Lower Parel.CALL 8880802424 (for reservations) Quick-fire kaprao Using fresh ingredients is better with Thai cuisine. But if you wish use local ingredients, opt for a quick kaprao-style stir-fry. Grab some garlic, minced meat, chopped red chillies, and a big bunch of basil leaves. Sauté everything in a hot wok, season with fish sauce, soy sauce, and even oyster sauce. Top it over a bowl of rice for a simple, delicious meal. By chef Chalee Kader Also check out Thai seafood soireeChef Dimitrios Moudios from Ore, Bangkok drops in to showcase an evolving tasting menu built around seafood with bold flavours and artistic presentations.ON October 19; 7.30 pm to 10.30 pm AT Magazine St Kitchen, Devidayal Mill, Reay Road, Byculla East. CALL 9987897207 LOG ON TO foodmatters.inCOST Rs 5,500 onwards Mayurbhanj tadkaExplore the diversity of Orissa’s lesser-known culinary traditions of Mayurbhanj at this weekend pop-up in Fort. ON October 18 and October 19; 7 pm to 9.30 pm, 9.30 pm to 12 amAT Ekaa Mumbai, first floor, Kitab Mahal, Azad Maidan, Fort.CALL 9987657989 (for reservations) Also Read: A vegetarian food trail through Mahavir Nagar khau gully in Kandivli
17 October,2024 09:33 AM IST | Mumbai | Shriram IyengarThursdayRising stars Holler, scream, sing or shout — give a rhythm to your little munchkin’s vocals at this 45-minute workshop.Age group 3 years to 5 years time 4.30 pm to 5.15 pm and 5.30 pm to 6.15 pm At Hullabaloo Children’s Studio, off AB Nair Road, Juhu. Log on to @hullabaloo.kidsCost Revealed on request FridayMindful moves Break away from the hustle to reset at this Mind It, Movie It experience, where facilitator Abhishek Banerji will promote corporate mindfulness and emotional balance through drama, art, empathy-building exercises and movement. Time 4 pm to 5 pm (Lower Parel); 12 pm to 1 pm (Bandra) At Dextrus, Bandra Kurla Complex, Bandra East. Also at: Peninsula Corporate Towers, BKC. At events@dextrus.in (for passes). Log on to Rs 1,100 onwards (day pass) SaturdayDecades of rhythm Dadar-based 37-member choral powerhouse, The Salvation Singers, is returning with its next solo act, Rhythm Riot. This time, they will jazz it up with decades of good songs featuring desi favourites, 1960s pop, and latest chartbusters. As usual, these performances will be full of twists with quirky choreographies and cheerful theatrics. Time 7 pm onwards At Tata Theatre, NCPA, Nariman Point. Log on to in.bookmyshow.com Cost Rs 500 onwards Parkour in Powai If you have ever day-dreamed of becoming a superhero, these parkour workshops at a new set-up in Powai will give you a jump-start, quite literally.Time 5 pm to 6 pm (4 years to 8 years), 6 pm to 7 pm (9 years to 14 years) 7 pm to 8 pm (for adults)At Gopal Sharma International School, MHADA colony, Powai. Log on to @mumbaimovementacademy SundayOne word at a time American author Heather Forest will perform in the event Transcend through verses as storytellers gather in Mumbai for the International Storytelling festival, Gaatha, organised by The Mumbai Storytellers Society in collaboration with Somaiya Vidyavihar University.Time 10.30 am to 8.30 pmAt Various venues in Ghatkopar East, and at Kitab Khana, Fort. Log on to gmisf.org/en/schedule (for schedule and passes)Entry Rs 499 (excludes cost for workshops)
17 October,2024 09:21 AM IST | Mumbai | Devanshi DoshiCommunication can be challenging for parents with children coping with speech impediments. For a friend, this proved to be a matter of personal and parental distress. While his son was quick to pick up sign language to cope, my friend found himself struggling with the classes. The Basics of Sign Language app came in handy for him. A simple app with visual aid for alphabets, numbers and signs in the US, UK and Indian Sign Languages, it is a handy tool to have. Log on to: Google Play Store
17 October,2024 09:15 AM IST | Mumbai | Shriram IyengarHow well will a traditional Japanese garment and the island nation’s national costume fare in a packed Bandra eatery buzzing with electronic music? We’ll find out this weekend, thanks to Chandni Ahuja aka KIBO (below), who will give the cosy venue an Indo-Japanese makeover to celebrate fusion music, art, and food. Her only ask — show up in your funkiest kimonos. For the 28-year-old who grew up on Hayao Miyazaki’s dreamy Studio Ghibli’s movies, the party is a dream come true in itself. “After years of working in event management and watching DJs perform live, I finally quit my job to try my hand at spinning the decks. The party celebrates a year of my identity as KIBO (Japanese for ‘hope’) and the onset of the pre-Diwali bashes,” she reveals. While the party boasts of a genre-fluid line-up, you’ll have to make your way through pop-up stalls featuring glitter art, Japan-inspired tattoos, and a Kimono stall (for those who didn’t get the memo) before you face the music at the mezzanine floor of the venue. On the guestlist are experimental artistes like Gandhar Shembekar, Mayank Vidhani and nearly a hundred Mumbaikars looking for a Japanese escapade. ON October 19; 8 pmAT Next Door Eatery and Bar, Chapel Road, Bandra West. LOG ON TO @thekibonoparty on InstagramENTRY Revealed on request Also Read: Halloween 2024: As wicked as Lucy Westenra
16 October,2024 09:35 AM IST | Mumbai | Devashish KambleAsha’s VoiceAsha, one of Mathangi Subramanian’s creations, is “very, very small” but showcases some big ideas. She loves to sing and her songs have the power to lighten up people’s moods. One day, she recognises this, and uses her voice at a village meeting, bringing the community together. In his illustrations, Saheb Ram Tudu employs pastels and soft colours to depict glimpses of the village and its people. They guide readers who are ready to engage with new ideas. Full of Light Shakthi with her drawing Shakthi wins an art competition at school but her Amma does not appreciate it. Soon though, a disheartened Shakthi meets a friend who uplifts her spirits and reminds her of everything that makes her great. Subramanian’s story about Shakthi will connect well with older children. It introduces readers to nuanced emotions like dejection and finding self-confidence. Proiti Roy’s sharp illustrations strengthen the text. The Freedom Sisters Payoshni. ILLUSTRATIONS COURTESY/PRATHAM BOOKS In Menaka Raman’s story, illustrated by Kruttika Susarla, young Payoshni wishes to participate in the Independence Day celebrations. However, she isn’t being let into any of the groups that have gathered across the city. Her desire to play her favourite musical instruments, such as the trumpet or the French horn, to celebrate the day helps her discover a way to express herself.Log on to prathambooks.org
15 October,2024 09:24 AM IST | Mumbai | Nandini VarmaRama is in a fix, Lakshman is at his wit’s end, and if you head to Neeraj Singh’s Ravan Leela tomorrow, you’ll find yourself equally perplexed. In this play-within-a-play that tells the story of a Ram Leela production unfolding in a fictional village, the ten-headed antagonist takes hostage not just Sita, but the entire production. His demand is a corporate manager’s worst nightmare — he wants a 400 per cent raise, and he wants it now. Written by Sangeet Natak Akademi Award winner playwright Dr Kusum Kumar in 1980, the play follows an amateur theatre group’s attempt to stage Ram Leela in Jigarpur. “Things go south when the actor playing Ravan has a mid-performance epiphany, and refuses to die at the hands of Rama unless he is given fair compensation for the day’s work,” Singh explains. What ensues is chaos of epic proportions, quite literally. Actors playing Ravan and Sita rehearse a scene at an Andheri studio Growing up in Uttar Pradesh’s Lucknow, Singh knows the extravagant Dussehra tradition like the back of his hand. “The essence of Ram Leela is in its exaggeration. It’s not as if the story of Ramayana has changed with time. What manages to draw in people year after year is the animated performances by the semi-professional troupes that make the story relatable,” he shares. It was a staging of Dr Kumar’s play in his hometown in 2018, however, that hit a tad too close to home. Also Read: A tour through Navratri and Dussehra celebrations across India Singh gives us a sneak peek of an exchange where the organiser, Kashiram, reasons with Ravan claiming his funds have dried up after bribing the local authorities and cops, leaving him no option but to cut corners. “When I approach venues or producers in real life with my troupe to seek funding for our plays, we’re often met with similar excuses and ultimately, rejection,” he sighs. In the play, however, Ravan retorts. Pointing to his protruding belly he exclaims, “You fill the treasuries of those above you, but what about this one? It needs a refill too.” The cast rehearses an act centred on the character (centre) Kashiram With most of these lines adapted from the original play, the greater challenge in directing the play, Singh says, was writing lines for the audience of Jigarpur that is slowly losing its patience. “It’s the first time I had to direct an audience. Because they are seated with their backs to the real audience, their actions must express their frustrations,” he laughs. And express, they do. What begins with hurling insults at the stage, soon turns into a barrage of tomatoes, eggs, onions, and anything the villagers can get their hands on. “Leave the vegetables out of this, do you know how expensive they are?” Ravan calmly negotiates. Neeraj Singh All things said, done, and thrown, Singh shares his takeaway from the 1980 play, “We often think the protagonist owns the story. But in Jigarpur, as it is in real life, the antagonist, the troublemaker, and the revolter, all play a role in bringing forth the truth.” Does that mean Ravan finally gets that 400 per cent raise, we ask Singh. While the director prefers we don’t spoil the climax for you, let’s just say as always, truth prevails. ON October 15; 7.30 pmAT Veda Kunba Theatre, Four Bungalows, Andheri West.LOG ON TO in.bookmyshow.comENTRY Rs 250 onwards
15 October,2024 09:22 AM IST | Mumbai | Devashish KambleOn the eve of October 31, the wicked will be brought back from the dead. Among werewolves, vampires, ghosts, zombies, a bride will rise in a white dress, a veil and a blood-stained mouth. “Lucy Westenra is one of the most iconic vampires to date. The bride-turned-vampire always comes back on Halloween, as fans of Dracula recreate her Victorian look for parties, events and trick or treat,” shares Sapna Bhavnani, founder of Wench Film Festival. Participants will learn how to craft Lucy Westenra’s collar and veil The horror enthusiast is kickstarting a series of Halloween events, starting with a costume creation workshop titled Unleash your Inner Vamp. “The first thing to sort when you think of Halloween is your costume. In India, the festival is celebrated with fanfare, but we still don’t have many people creating their own costumes,” she shares. Lucy Westenra, Bhavnani believes, is the best look to begin with. “The Dracula character does not only have a huge fan following but also carries a very elaborate, classic haunted look. The charm lies in her veil, and her gigantic circular collar, which are both fairly easy to create under the right guidance,” she explains. Bellinda Bawa This costume creation will be helmed by veteran costume and headgear designer Bellinda Bawa. “Bellinda has been working in the field for 25 years now. You can find her work in many Bollywood movies, advertisements and fashion publications. More recently, she made headgear for the cast of the movie Crew, featuring Kareena Kapoor Khan, Kriti Sanon and Tabu,” Bhavnani tells us why she thinks Bawa is the best person to collaborate with for this workshop. Circular paper for collar, Roll it into small cones and Stick the cones We catch up with Bawa over a call who gives us time in between an ongoing session on the subject. “I recently also taught some college students how to craft Lucy’s veil and collar. It was a big hit among students. This workshop is not only fun but also functional,” she reveals. Participants will dive right into the craft after they have selected the colour palette. They can choose between golden, black and white. “The material will primarily involve paper, net and some embellishments. Both the veil and the collar will be ready in about two hours, and participants can wear them for the upcoming parties,” Bawa suggests. Layer one of the collar and The final look Pulling off the complete Lucy Westenra look is not necessary. They can go for a fusion of characters, add their own creativity to the look or wear these on a completely different occasion. “The collar and the veil can be styled for various occasions. Think music concerts, family functions or any themed events with an elegant dress code,” Bhavnani adds, “We have a lot of events lined up for Halloween where you can style these in different ways as well. For instance, coming up on October 25 is our opera for vampires where participants will be invited to a vampire wedding, or, the one-of-a-kind zombie walk in Mumbai, for which we will roll out details soon.” This workshop will end with a fun photoshoot. On October 19, 1 pm to 3 pmAt The Den, ground floor, Prabhat Kunj, off Linking Road, Bandra West. Log on to insider.in; @wench.filmfestival (for details on upcoming Halloween events)Cost Rs 1,499
15 October,2024 09:14 AM IST | Mumbai | Devanshi DoshiWith Dua Lipa’s unique take on Diet Coke making waves online, fans and foodies alike are joining the trend, thanks to her unexpected twist of adding pickle juice and jalapeños to the soft drink. The singer has been spotted sipping on this bold concoction, garnishing it with pickles and jalapeños for an extra spicy kick. Gordon Ramsay recreates the drink What began as a quirky addition to the soft drink has now turned into a viral sensation, catching the attention of celebrity chefs like Gordon Ramsay and Internet personalities who have been seen trying this unique drink. Among those inspired by the trend is Lokhandwala-based chef Mahek Mandlik who has been running her own culinary studio in the Andheri neighbourhood since 2017. Eager to experiment with the latest trends, she took up the challenge of creating this viral drink by adding her own spin on it with a Bloody Mary mocktail version of the drink. Bloody Mary Coke-coction Ingredients >> 100 ml fresh or canned tomato juice>> 100 ml Diet Coke>> 1 ½ tbsp of pickle juice (or juice from gherkins or jalapeños)>> 1 tsp tabasco sauce>> 1 tsp Worcestershire sauce>> 3-4 ice cubes>> Gherkins or jalapenos for garnish Mahek Mandlik Method In a tall glass, pour tomato juice and Diet Coke. Add 1 ½ tablespoon of pickle juice, 1 teaspoon of tabasco sauce, and 1 teaspoon of Worcestershire sauce. Stir the mixture well to combine all the flavours. Add ice cubes to the glass to chill the drink. Garnish with a slice of gherkin or jalapeño for an extra tangy touch.
15 October,2024 09:08 AM IST | Mumbai | Kanisha SoftaIt's the biggest fashion crossover we’ve witnessed in recent times — one that began with oversized blazers being worn with all manner of casual and even sporty separates, including shorts, skorts, tights and even jeans. And now, the other parts of your business wardrobe are slowly following suit, joining hands with your off-duty aesthetic to create a versatile trend known as ‘corp core’. “In many ways, this is the ultimate evolution of professional 9-to-5 attire and everyday fashion. We’re seeing this trend gain momentum in both the luxury and retail markets,” says fashion designer Sanjana Bubber. She points to influencer Dolly Singh’s recent turn on the red carpet, draped in a saree made of suiting material, as definitive proof of the trend tightening its hold over Indian fashionistas. That brings us to the all-important question: what does corp core actually include, and is there an easy way for you to emulate it? Kriti Sanon in a chequered blazer; (right) Khushi Kapoor’s neutral look Out of office In essence, the corp core trend involves merging business attire that’s intended for the boardroom with elements of your own personal style — this could mean blending pieces that are strictly meant for boardrooms and office cubicles with more laidback styling, a hint of sexy, or chic luxury pieces, Bubber explains. Essential to this trend are tailored, well-fitted pieces in structured fabrics. “Avoid fabrics with stretch that tend to sit closer to your body. Opt for cotton-silk blends, worsted wool, suiting materials, linen or hemp that hold their shape well,” she elaborates. She also adds that in terms of prints, this trend lends itself especially well to stripes (of varying widths and densities) and checks, including windowpane, oxford and herringbone checks. For colours, stick to neutral shades such as black, navy blue, charcoal grey, pigeon grey and powder beige, she suggests. Dolly Singh’s traditional take on the trend. Pics Courtesy/Instagram Celebrity stylist Mitali Ambekar says that the trend encompasses silhouettes such as boxy cropped blazers, which can be worn with high-waist pants; cropped button-ups paired with midi skirts; or even tailored cropped vests styled with paper bag trousers. “These combinations create a flattering and balanced shape, adding structure and style. Remember to balance proportions by combining cropped tops with high waisted structured bottoms and experiment with layering,” she suggests. Other flattering combinations include cropped blazers, jackets and shirts, which Ambekar terms as essential pieces, worn with high-waist bottoms such as wide-leg pants, skirts or shorts. Matching sets comprising cropped blazers and shorts can create a cohesive casual look, while a cropped shirt paired with a sleek A-line or pleated midi skirt creates a silhouette that is both sharp and laidback. Bubber adds that to master the aesthetic, you could try incorporating masculine cuts from the corporate world, such as a peak lapel, with very feminine pieces such as a corset or a pencil skirt. “At its very essence, the trend embraces androgyny and gender-fluid clothing, which is what the global fashion industry is moving towards,” she summarises. Also Read: With 'chocolate brown' this season's colour, follow these tips to look your best Sanjana Bubber; Aanchal Bubber Mehta; Mitali Ambekar Keeping it chic A great way to add visual interest to a corp core look is with layers, says fashion designer Aanchal Bubber Mehta. “Layering lets you play with textures, silhouettes and colours, to keep your look from seeming too staid,” Mehta explains. An easy way to add a pop of colour is with coloured piping or a bright inner layer that peeks out from under a structured blazer or overcoat. She recommends carrying this aesthetic over to Indian apparel. “The saree is a power suit on its own. By choosing the right fabric and colours, swapping out a blouse for a more structured corset or vest, and adding an upper layer in the form of a coat or blazer, you could elevate your saree into something more dynamic. Similarly, pinstripe palazzo pants in suiting material, with a mid-thigh structured kurta or menswear jacket and a thin, pleated dupatta will exude power,” Mehta says. When it comes to accessories, Mehta suggests keeping it simple, structured and understated. “Structured bags, leather belts, minimalistic metallic jewellery, and pointed pumps are all great picks. Make sure to pick power accessories with clean lines that do not take the focus away from the clothes,” she recommends. Ambekar suggests statement belts, chunky loafers, ankle boots and mini crossbody bags to further elevate the look while maintaining a modern edge.
14 October,2024 09:31 AM IST | Mumbai | Anindita PaulADVERTISEMENT
