Five seasonal dishes that are perfect for the Mumbai summer

We have curated five seasonal dishes across varied cuisines that will satiate your summer cravings 

As summer approaches, seasonal fruits and vegetables have flooded the market. From mangoes to watermelon, we find ourselves craving these refreshing summer delights. With the increased focus on consumption of local produce, eateries across Mumbai are whipping up seasonal delicacies to serve the freshest meals and to suit the diverse preferences of their customers. We have handpicked a few of the most interesting seasonal dishes from eateries across Mumbai for you to indulge in. All of the listed establishments offer deliveries in case you wish to enjoy these from the comfort and safety of your homes.

Watermelon tuna

Khar’s hot new restaurant Tori is known for its eclectic Latin-Asian fare. Their extensive menu spans diverse cuisines across Latin America and Asia and includes several vegetarian and vegan versions of traditional dishes. One of their signature rolls, the Vegan Tuna (INR 490), comes highly recommended. Made of aged watermelon, salted melon fat, and spicy mayonnaise, the dish is ideal for those who love to experiment with food.

At: 21, Pali Hill Rod, Union Park, Khar West
Time: 12- 3:30 PM, 7-11:30 PM, Tuesday to Saturday, 12- 11:30 PM Sunday
Call: 9833373888

Mango season

It is almost impossible to imagine an Indian summer without our beloved mangoes. No matter the kind (Alphonso or Dasheri) or form (ice cream or lassi), mangoes have a loyal fan base. The Mini Mango pancakes (INR 150) served by 99 pancakes make for an appetising breakfast for any mango lover. The Poffertjes or mini-Dutch pancakes are served with mango chunks, cream cheese, and topped with colourful chip sprinklers.

At: Ground floor, Commerce House, NM Joshi Marg, Fort (Also at Bandra West, Parel, Powai, and more)
Time: 10 AM- 2 AM, Monday to Sunday
Call: 9082127719

Burmese salad

An underrated cuisine globally, Burmese food packs a flavourful punch. The Sayukthee Thoke or Grapefruit Salad (INR 430) served by Burma Burma is a light and refreshing meal. The chef’s special salad has fresh grapefruit mixed with chilli oil, gram flour, and crisp brown onion, topped with lime to create a salad that's bold and citrusy. 

At: Near Mumbai University, Kothari House, Allana Centre Lane, MG Road, Fort (Also at Santacruz East)
Time: 12-3 PM, 6:30- 10:30 PM, Monday to Sunday
Call: 7506061460

Pineapple salsa

The Mexican box is a delivery-only kitchen that serves popular Mexican dishes- from Enchiladas to Tacos. Their menu also includes a number of interesting vegan and gluten-free alternatives. The Pulled Pork Taco (INR 600) comes wrapped in soft-shelled gluten-free tortillas and consists of slow-cooked pulled pork with refried beans, avocado slices, radish, pickled onions, and charred pineapple salsa. The strong flavours seem to complement each other pretty well and we recommend you give the dish a try this summer.

At: 6, C 55, Dr. E Moses Road, Worli Naka, Gandhi Nagar, Worli
Time: 12- 10 PM, Monday to Sunday
Call:  9321890033

Strawberry heaven

The Bomberry Strawberry Cream (INR 235) at Bomberry uses fresh strawberries and dollops of cream. Just the right amount of sweet, this indulgent dessert is a sure shot way of falling in love with strawberries. Other strawberry delicacies available here include Strawberry Oreo Cream (INR 245), Vegan Kiwi and Strawberry Smoothie (INR 200), and Mastani Strawberry Shake (INR 245).

At: Ground Floor, Hormazd Mansion, Opposite Bhatia Hospital, Tardeo (Also at Kandivali West)
Time: 12:30 PM- 1 AM, Monday to Sunday
Call: 8779677584

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