14 September,2016 08:16 AM IST | | Shraddha Uchil
When you walk into Jim-Me's Kitchen in Bandra, you expect to find greasy (which, is the best kind of) Chinese food. What you don't expect to spot is a tiny patisserie set-up inside the restaurant, with an undeniably refined, Parisian air
When you walk into Jim-Me's Kitchen in Bandra, you expect to find greasy (which, is the best kind of) Chinese food. What you don't expect to spot is a tiny patisserie set-up inside the restaurant, with an undeniably refined, Parisian air.
Welcome to Daniel Patissier, which serves not just some of the best macarons we've tried in the city, but also - wait for it - the best Japanese cheesecake. For those who don't know what that is, think of a cross between a fluffy sponge cake and a traditional cheesecake.
Called the Kyoto Light Cheesecake and priced at an affordable Rs 450 for a whole cheesecake, the confection wins our vote!
